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December 1, 2006, Newsletter Issue #114: Party Celebrations- Punch Bowl Favorites
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Tip of the Week
Make a varieity of punches and have them scattered throughout your home. Here are some of my favorites - Spiced EggNog - You can go to Webtender.com for an official recipe or you can cheat by using store bought Egg nog, and pouring 2 cups of light rum to each Quart. Garnish with nutmeg, cinnamon and whipped cream. Sparkling Punch - this recipe can be made non aloholic by ommitting the champagne. 1 Bottle Champagne/Sparkling Wine 1 Bottle Ginger Ale (2 Liter) 1 Bottle lemonade (12 oz/Snapple) 1 Quart of Sherbert or your picking.
Rum Party Punch 1 Bottle of Light or Spiced Rum (I like Malibu) 1 Bottle 7-up/Sprite 2 cups of Pineapple Juice 2 cups of OJ (no pulp) 1 shot of Grand Marnier (Triple Sec) Put Sliced Oranges, Lemons, Limes, Star Fruit, and maraschino cherries in a bowl of water in your freezer, when frozen put in punch bowl, to keep punch chilled.
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